top of page
Sandwiches Available until 6pm
Atlantic Prawns
Marie Rose Sauce, Cucumber and Lettuce
10.50
Mature Cheddar Cheese & Pickle
9.50
Devilled Egg Mayonnaise & Cress
10.00
Vegetarian
CiabattaAvailable until 6pm
Roast Chicken
With Back Bacon, Lettuce & Mayonnaise
11.00
Wood Smoked Ham & Mature Cheddar Cheese
With English Mustard & Tomato
11.00
Vegan Pesto & Roasted Red Pepper
With Vegan Mozzarella and Sun-Dried Tomatoes
10.50
Vegan
Vegetarian
Flat BreadsAvailable until 6pm
Vegan Pesto & Roasted Red Pepper
With Vegan Mozzarella & Sun-Dried Tomatoes
10.50
Vegan
Vegetarian
Pesto Chicken & Buffalo Mozzarella
10.50
Garlic & Herb with Buffalo Mozzarella
10.50
Vegetarian
BrunchServed until 6pm
The Royal Breakfast
Two Sausages, Back Bacon, two Butter Fried Eggs, Black Pudding, Bubble & Squeak, Hash Browns, Tomato, Mushroom, Beans & Toast
(no changes can be made)
16.50
The Smaller Royal Breakfast
1 Sausage, 1 Back Bacon, 1 Butter Fried Egg, Tomato, Mushroom & Toast (no changes can be made)
12.50
Royal Vegan Breakfast
2 Vegan Sausages, 2 Mushrooms, 2 Roasted Tomatoes, Smashed Avocado with Pomegranate, Hash Browns, Beans & Toast
15.50
Vegan
Vegetarian
Royal Eggs Benedict
Streaky Bacon, Herb Crusted Poached Eggs,
Spinach & Hollandaise Sauce
13.50
The Black & Bubble
Bubble & Squeak with Black Pudding & Butter Fried Eggs
13.00
Gluten free
Avocado On Toast
Smashed Avocado on Granary Toast with
Pomegranate, Chilli & Vegan Feta Cheese
11.00
Vegan
Vegetarian
Gluten free
Whilst You Wait
Maldon Oysters*
Shallot Vinegar, Lemon & Tabasco
3.30
Gluten free
Mixed Marinated Olives
served with Pumpkin Seeds
7.00
Vegan
Gluten free
Vegetarian
Chefs selection of Homemade Breads
Butter, Oil & Balsamic Dip with Vegetable Crisps
7.50
Vegetarian
Vegan
Starters & Small Plates
Whole Baked Camembert
Rosemary & Garlic Oil served with Crusty Breads
11.00
Vegetarian
Gluten free
Homemade Pork Pie
With Chutney Pickle and Salad Garnish
11.00
Moules Marinière
Mussels in white wine, shallots, parsley, and butter. Served with Crusty Breads
14.00
Can be GF
Wild Mushroom & Truffle Arancini
With Herb Oil and Balsamic Glazed Salad Garnish
9.50
Vegan
Gluten free
Vegetarian
Potted Gamberi
Tiger Prawns in Chilli, Garlic & Honey with Crusty Bread
12.50
Can be GF
Breaded Chicken Goujons
Served with Siracha Mayonnaise
10.00
Herb Crusted Cod Goujons
Served with Tartar Sauce
10.00
Crispy Breaded Whitebait
Served with Tartar Sauce
9.00
Padron Peppers
Pan Fried in Garlic and Rosemary Oil
9.00
Vegan
Vegetarian
Gluten free
Soup Of The Day
Served with Bread & Garnish
8.50
Can be GF
Mains
Beef Cheek Hotpot
Slow Cooked Pulled Beef Cheek & Mushroom Hot Pot with Chantenay Carrots
22.50
Gluten free
Masala Lamb Shank
With Giant Cous Cous, Cumin & Lemon Yoghurt
24.00
Gluten free
Pork Chops
Served with Bubble & Squeak with Chantenay Carrots, Mixed Greens & Cider Jus
22.50
Gluten free
Pie Of The Week
Served with Mashed Potato, Mixed greens and Sauce
20.00
Moules Marinière
Mussels in white wine, shallots, parsley, and butter Served with Skinny Fries and Crusty Bread
23.50
Can be GF
Crispy Skin Seabass Fillet
With green beans, sauteed new potatoes & jalapeno coconut curry sauce
23.00
Calves Liver
With Caramelised Onions, Rosemary Mashed Potato, Mixed Greens, Chantenay Carrots and Red Wine Jus
22.50
Gluten free
28 Day Aged Ribeye Steak
Triple Cooked Chips, Grilled Half Tomato, Mushroom & your choice of sauce
(Peppercorn, Bernaise, Red wine Jus)
30.00
Can be GF
Fish & Chips
Beer Battered Centre Cut Cod Fillet, Triple Cooked Chips, Gherkin, Mushy Peas, Lemon, Tartare Sauce and a Side of Buttered Bread
21.00
Sausage & Mash
Pork & Leek Sausages with Mashed Potato, Mixed Greens and Red Wine Jus
20.00
Beef Burger & Fries
Beef patty, cheddar, maple bacon, lettuce, red onion, pickles, onion ring, ketchup, American mustard served with fries
17.00
Cajan Chicken Burger & Fries
Cajun grilled chicken breast, smashed avocado, lettuce, red onion, cheese served with fries
17.50
Vegan Mushroom Schnitzel
roasted new potatoes, mixed greens,
truffle mushroom ketchup
21.00
Vegan
Vegetarian
Vegan Sausage & Mash
With Vegan Buttered Mixed Greens, Chantenay Carrots and Vegan Jus
19.50
Vegan
Vegetarian
Pizza
Margarita
Tomato, Basil & Mozzarella
12.00
Vegetarian
Pesto & Roasted Red Peppers
Red Peppers, Pecorino, Pesto & Mozzarella
14.50
Vegetarian
Chorizo & Nduja
Vodka Sauce, Chorizo, Nduja, Pecorino & Mozzarella
16.00
Garlic Chicken
Garlic Chicken, Mixed Peppers, Onions & Mozzarella
15.00
Spicy Meat Feast
Chorizo, Pepperoni, Salami, Bacon & Red Chilli Spices
16.00
Hot Honey & Goats Cheese
Goats Cheese, Hot Honey, Mixed Peppers & Onions
15.50
Vegetarian
Desserts
Hot Treacle Sponge
Served with Custard
9.00
Vegetarian
Sticky Toffee Pudding
Served with Toffee Sauce
9.00
Vegetarian
Vegan Crumble
Apple & Blackberry Crumble with Vegan Custard
9.00
Vegan
Vegetarian
Warm Chocolate Brownie
With Chocolate Sauce, Chocolate Crumb and
Vanilla Ice Cream
9.00
Can be GF
Vegetarian
Baked Cheesecake
Served with Caramel Sauce
9.00
Vegetarian
Cheeseboard
Trio of Cheeses served with Grapes, Celery,
and Chefs Selection of Chutneys & Crackers
14.00
bottom of page